Search results for "Chlorine dioxide"

showing 4 items of 4 documents

Modulating effects of humic acids on genotoxicity induced by water disinfectants in Cyprinus carpio

2005

The use of chlorinated disinfectants during drinking-water production has been shown to generate halogenated compounds as a result of interactions of humic acids with chlorine. Such chlorinated by-products have been shown to induce genotoxic effects and consumption of chlorinated drinking-water has been correlated with increased risk for cancer induction in human populations. The aim of this work was to test the potential genotoxic effects on circulating erythrocytes of the fish Cyprinus carpio exposed in vivo to well-waters disinfected with sodium hypochlorite (NaClO), chlorine dioxide (ClO2) or peracetic acid (CH3COO2H, PAA), in the absence or presence of standard humic acids (HA). The ef…

CarpsErythrocytesDrinking-water disinfectantsSodium HypochloriteHealth Toxicology and MutagenesisHumic acidschemistry.chemical_elementmedicine.disease_causeWater PurificationFish erythrocytesToxicologychemistry.chemical_compoundMicronucleus testPeracetic acidpolycyclic compoundsGeneticsChlorinemedicineAnimalsHumic acidPeracetic AcidFood scienceComet assayHumic Substanceschemistry.chemical_classificationChlorine dioxideMicronucleus TestsComet assay; Drinking-water disinfectants; Fish erythrocytes; Humic acids; Micronucleus testOxidesComet assaySettore BIO/18 - GeneticachemistrySodium hypochloriteMicronucleus testChlorine CompoundsGenotoxicityDNA DamageDisinfectantsMutation Research/Genetic Toxicology and Environmental Mutagenesis
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Antiviral capacity of sanitizers against infectious viruses in process water from the produce industry under batch and continuous conditions

2023

The presence of human enteric viruses in produce has extensively been reported. However, the significance of the quality of process water (PW) used by the produce industry and the viral inactivation capacity of water disinfection agents used to maintain the microbiological quality of PW has received limited attention. This study evaluates the antiviral disinfection efficacy of chlorine, chlorine dioxide (ClO2) and peracetic acid (PAA) at recommended operational limits in PW using hepatitis A virus (HAV), the cultivable norovirus surrogate, murine norovirus (MNV-1), and MS2 coliphages. Defined commodity representative crops (baby leaves, bell peppers, and the vegetable mix of tomatoes, cucum…

Ensure availability and sustainable management of water and sanitation for allProductes agrícolesEnteric virusesAigua QualitatPeracetic acidVirusChlorine dioxideFood safetyProduceDisinfectionChlorineEnsure healthy lives and promote well-being for all at all agesFood ScienceBiotechnologyFood Control
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Immunoreactivity of Roach,Rutilus rutilus,Following Laboratory Exposure to Bleached Pulp and Paper Mill Effluents

1998

Abstract In order to study immunomodulation, controlled laboratory experiments were carried out with roach ( Rutilus rutilus ) exposed to bleached kraft mill effluent (BKME) or spent bleach liquor (SBL) from two pulp and paper mills using elementary chlorine and chlorine dioxide for bleaching. The total number of immunoglobulin-secreting cells (ISC) and the number of specific antibody-secreting cells (ASC) were determined by ELISPOT assay. Exposure to BKME resulted in decreased numbers of ISC in the spleen. To study the capability of response against foreign antigens the fish were immunized with bovine γ-globulin. Exposure to BKME or SBL reduced antigen-specific ASC response in fish. Moreov…

PaperBleachHealth Toxicology and MutagenesisCyprinidaeImmunoglobulinsIndustrial Wastechemistry.chemical_elementengineering.materialchemistry.chemical_compoundImmune ToleranceChlorineCyprinidaeAnimalsFood scienceChlorine dioxidebiologybusiness.industryEcologyPulp (paper)Public Health Environmental and Occupational HealthOxidesPaper millGeneral Medicinebiology.organism_classificationPollutionchemistryToxicityengineeringChlorineRutilusChlorine CompoundsbusinessSpleenWater Pollutants ChemicalDisinfectantsEcotoxicology and Environmental Safety
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Disposable chlorine dioxide wipes for high-level disinfection in the ENT department: A systematic review

2020

Abstract Background Nasopharyngoscope reprocessing methods should be effective, rapid and reproducible with moderate cost. Tristel Trio Wipes system (TTWS) is a manual reprocessing method based on chlorine dioxide that has lately emerged in ENT department. This review aims to collect evidence on this system. Methods The PubMed, Web of Science and Cochrane Library databases were searched for all the studies on TTWS or one of its components. Data were grouped according to the study type. Results Ten articles were included in the review. TTWS ensured high-level disinfection in laboratory and clinical setting. Although the limitations of the manual systems, TTWS proved to be faster than automat…

medicine.medical_specialtyHigh-level disinfection (HLD)NasopharyngoscopeWeb of scienceChlorine compoundHospital DepartmentsNasopharyngoscopesCochrane LibraryLaryngoscopesChlorine dioxideChlorine compounds; Chlorine dioxide; Decontamination; Disinfection; Endoscopes; High-level disinfection (HLD); Laryngoscopes; Nasopharyngoscopes; Otolaryngology; Reprocessing03 medical and health scienceschemistry.chemical_compoundOtolaryngology0302 clinical medicineLaryngoscopesEndoscopemedicine030223 otorhinolaryngologyDecontaminationEndoscopesChlorine dioxidebusiness.industryStudy TypeENT departmentOxidesmedicine.diseaseDisinfectionReprocessingNasopharyngoscopesOtorhinolaryngologyOtorhinolaryngologychemistry030220 oncology & carcinogenesisLaryngoscopeEquipment ContaminationMedical emergencybusinessChlorine Compounds
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